Bread baking in "Bērziņi''
Delicious wheat and rye bread according to family heritage recipes is baked in the house “Bērziņi”.
Without a doubt the taste and the scent come from the special stove that is more than 70 years old. It is possible to order a bread or, by prior appointment, to make and bake a loaf on your own.
Services and facilities
- E-mail: firstname.lastname@example.org
- Phone: +371 29471655